Current Menu

Thursday, November 26, 2020
Breakfast

French Toast

Sausage Link

Lunch

Meatloaf

Roasted Red Potatoes

Buttered Corn

Dinner

Asian Chicken Salad

Peanut Dressing

Soft Baked Roll

Fruit of the Day

Friday, November 27, 2020
Breakfast

Zuchinni Bread

Bacon & Swiss Quiche

Lunch

Shrimp Scampi

over Fettucinni Alfredo

Summer Squash Medley

Garlic Bread.

Dinner

BLT Sandwich

w/ Basil Mayo

Minestrone Soup

Fruit of the Day

Saturday, November 28, 2020
Breakfast

Country Biscuits with Creamy Sausage Gravy

Watermelon or Fresh Melon

Lunch

Herb Crusted Roast Beef

Mashed Potatoes & Gravy

Petite Green Peas

Dinner

Chef's Choice Pizza

Garden Salad

Garlic Bread

Fruit of the Day

Sunday, November 29, 2020
Breakfast

Waffles with Fruit Topping

Bacon

Lunch

Ham

Hashbrown Casserole

Broccoli Spears

Dinner

Taco Salad

Fiesta Corn

Fruit of the day

Monday, November 30, 2020
Breakfast

Omelet of the Day

Lunch

Chicken Marsala

Over Buttered Rice

Pea Pods & Red Peppers

Dinner

Sausage Marinara Sauce over Ravioli

Garlic Bread

Italian Blend Vegetables

Fruit of the Day

Always Available Menu

See the kitchen for menu.